Served with homemade brown bread
Poached fish and prawns in cream and dill veloute, served with brown bread.
King prawns cooked in chillis, garlic, olive oil and toasted ciabatta.
Garlic buttered ciabatta
Two cheese melt with basil pesto
Cod with dill and chive aioli
Golden fried with a cranberry and grapefruit compote
8 piece €10 / 12 piece €15
Choice of Sauces: House Hot Sauce, KoreanBBQ, Teriyaki, Chimmichuri Sauce
Cos lettuce, smoked bacon, parmesan cheese, caesar dressing and garlic croutons
- add cajun spiced chicken €5
- add garlic buttered prawns €8
Golden frie with salad leaves and a garlic and sweet chilli dip
Served with salad leaves, hot sauce and lemon aoili
Served with garlic and herb dip
Garlic buttered ciabatta, saute onions and mushrooms with pepper sauce and fries.
- add garlic prawns - €6
with sauted mushrooms and onions with pepper sauce and fries.
- add garlic prawns €6
Mushroom and leak Guinness pie with puff pastry
On a bed of mashed potatoes, smoked bacon, white wine and mushroom sauce. Served with carrots and broccoli
Atlantic cod with tartare sauce and lemon, with fries and salad garnish
with tartare sauce, fries and a salad garnish.
with Penne Pasta and vegan cheese glaze and garlic toast
with parmesan glaze, garlic and roasted vegetables
- add chicken €5
- add tiger prawns €7
Served with rice, fries and pompadoms.
- add chicken €3
- tiger prawns €5
Served with rice and fries.
- add chicken €3
- add tiger prawns €5
with smoked bacon, cheddar cheese, lettuce, tomato relish, tomato, crispy onions with sweet dill pickle and fries
served with lettuce, tomato, dill pickle, crispy onions, sriracha mayo and fries
with lettuce, tomato, dill pickle, chipotle sauce, crispy onions and fries
with chipotle sauce, lettuce, tomato. crispy onions, sweet dill pickle and fries
Ham, cheddar, tomato and onion with fries
(Triple Decker) lettuce, tomato, onion, cheese, smoked bacon, cajun chicken and fries
Please ask server, or see specials board , served with fries
Garlic roasted ciabatta with rainbow pepper and red onion with parmesan cheese, aioli and fries
(Triple Decker) smoked bacon, beef tomato, lettuce and garlic mayo with fries
All our beef is 100% Irish
Dishes can be adapted to be gluten free
Dishes can be adapted to be vegetarian
All dishes include a choice of fries/baked potato/salad
with Balsamic dressing
Curry sauce - Blue cheese
Pepper sauce - Sweet chilli
Roast sauce - Parmesan aioli
Garlic mayo
Choose one of the above. All served with a choice of chips, mashed potato or side salad.
Add bowl of ice cream and a glass of Miwadi (€9.00)
Breakfast served served from 9.30am until 12 noon (Mon - Sat).
Grilled bacon, 2 sausages, black & white pudding, tomato, fried egg, hash brown, baked beans, and fried mushrooms - served with toast, tea/coffee.
Grilled bacon, 2 sausages, tomato, fried egg - served with toast, tea/coffee.
3 lightly scrambled eggs, served with wholemeal brown bread, tea/coffee.
2 poached eggs, served with toasted wholemeal brown bread, tea/coffee.
2 fried eggs, 2 hash browns, grilled tomato, mushrooms, baked beans - served with toast, tea/coffee.
Fresh fruit scone served with fresh cream, strawberry jam, tea/coffee.
2 slices of brown or white toast, served with tea/coffee.
Regular Tea €3.20, Green Tea / Peppermint Tea €3.00
Americano (€3.20), Cappuccino (€3.00), Cafe Latte (€3.00), Espresso (€3.00), Flat White (€3.00), Hot Chocolate (€3.00)
Fruity, and intense, great fruit and berry jam aromas with a touch of cacao and chocolate.
A nice fresh wine with crisp fruit flavours of citrus fruits and ripe apples.
A well-crafted and fresh white with loads of ripe apple, pear and cream flavours.
Well balanced with a fresh acidity, elegant fruit and a discreet minerality. Aromas of juicy apple and apricot with a hint of lemon.
Fruity and floral nose with hawthorn and lime tree fragrances. Lively and fresh mouth equilibrating harmoniously acid and roundness.
Very lively golden yellow, with greenish reflections. Clean and balanced with citric fruits and wihite fruits notes. Small white flower aromas. Fresh, round and elegant.
Generous and flavoursome on the palate leaving zesty tropical flavours which last long after the wine is gone.
Fruity and intense, great fruit and berry jam aromas with a touch of cacao and chocolate.
Fruity, fine and elegant nose with ripe red fruitaromas and a peppery touch. Tannis are silky which this merlot very easy on the palate.
Vibrant red with some puple hues. Aromas of red berry fruit and plums with a hint of wood. On the palate, the wine shows vibrant mouth-filling fruit with cherry and plum, good length, a touch of wood and a soft full finish.
Intense, rich and jammy. with ripe red fruits and blackberries.
Classic rioja, complex and balanced - perfect for enjoying on any occasion.
Very well balanced, notes of fresh red fruit and medium oak. Long and elegant persistence.
Generous spicy nose, balanced with aromas of red fruits. Ample and silky mouthfeel, with pleasant melted tannins.
[100% Irish Owned Bordeaux Vineyard]
Pleasant nose of red fruits, wild blueberries and peony flowers. Supple on the attack and well balanced. The palate shows a beautiful overall harmony and a long aromatic finish.
Notes of strawberry and exotic fruit. The mouthfeel reveals a sensation of freshness and full-body.
Very refreshing, well-balanced and round with citrus, passion fruit and white flowers aromas.
Complex, very round and well balanced with strawberry, raspberry and blackcurrent notes.
Crisp with a well balanced acidity that lends a nice and long finish. Fruity on the nose with delicate notes of lemon peel.
Smooth, complex, well-rounded with soft tannins that provide a long and pleasant finish. On the nose, black fruits, plums and cherries.